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Chicken Parmesan
By Charlotte J on November 05, 2003
Photo by Beautiful
4 Reviews
- Prep Time: 5 mins
- Total Time: 30 mins
- Servings: 4
Photo by Beautiful
About This Recipe
"This recipe uses smaller portions for small childern."
Ingredients
- 1/2 cup breadcrumbs
- 1/4 cup grated parmesan cheese
- 4 (4 ounce) uncooked boneless skinless chicken breasts
- 2 tablespoons butter or 2 tablespoons margarine, melted
- 1 cup prepared spaghetti sauce
- 1 cup grated mozzarella cheese
Directions
- Mix the bread crumbs and the Parmesan cheese.
- Pour them onto a large plate.
- Brush the chicken breasts with melted margarine and press them into the bread crumbs.
- Place the chicken on a nonstick cookie sheet.
- Bake at 350 degrees for 20 minutes.
- Remove from oven and spoon each with 2 tablespoon of spaghetti sauce and sprinkle on grated mozzarella cheese.
- Bake for 5 more minutes.
- Serve with spaghetti.
Private Note
No Notes
Nutrition Facts
Serving Size: 1 (200 g)
Servings Per Recipe: 4
- Amount Per Serving
- %
- Calories 386.1
- Calories from Fat 156
- 40%
- Amount Per Serving
- %
- Total Fat 17.4g
- 26%
- Saturated Fat 9.1g
- 45%
- Cholesterol 108.6mg
- 36%
- Sugars 6.7 g
- Sodium 785.1mg
- 32%
- Total Carbohydrate 17.6g
- 5%
- Dietary Fiber 0.8g
- 3%
- Sugars 6.7 g
- 26%
- Protein 37.8g
- 75%
Reviews
-
"Hubby loves chicken parmesan so made him this dish. This was very easy to make and delicious! I followed the recipe as written other then I used italian flavored breadcrumbs and a bit more cheese then called for (I am a dumper when it comes to cheese- you can never have too much cheese). I think the serving size on this is wrong though. It says it feeds 8- 4 4 ounce chicken breasts do not feed 8 at my house LOL. The only thing different I would do with the recipe next time is to double it as everyone wanted more."
By bmcnichol on September 05, 2008 | 701527
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"this is amazing. and really good. It is my Husbands new favorit dinner. You have to try this if you haven't."
By Beautiful on March 10, 2008 | 595561
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":yummy:!!! Didn't have any spaghetti sauce on hand so used tomato sauce - I'm sure it would be amazing with spaghetti sauce!!! Served it with some spaghetti! Delicious!! Made for 123 Tag! thanks Charlotte! :)"
By Redsie on January 30, 2008 | 569503
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"This was easy and VERY tasty thank you so much for posting it charlotte!! It's pretty low calorie too. **I used butter and herb breadcrumbs from progresso to give it an extra kick without even thinking about it. =)**"
By cookbookbuilder on December 29, 2007 | 544227
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