By Chef Boy of Dee's on October 10, 2003
"This receipe come from a Restaurant in New Hope called Mother's. The receipe was provided to Cuisine Magazine, Oct 1983 edition."
Serving Size: 1 (372 g)
Servings Per Recipe: 8
"This was a very mild tasting, creamy, delicious chicken soup. My DH really enjoyed it with crackers. I halved the recipe and it was just right the 3 of us, with a little leftover for tomorrow. Thanks so much! I'm glad I picked you for the Pick a Chef challenge!"