By Meredith K. on June 19, 2003
"I'm really tired of buying expensive, high fat chicken nuggets at the store, so I've started making my own. This recipe is the result of combining bits of several already posted to get one my son reports is "
Serving Size: 1 (188 g)
Servings Per Recipe: 1
"Hi I tried this today, it tasted great! My husband and my 16 month daughter both loved it, I did not even have time freeze them! I even invite friend over tomorrow to share my joy! cheers!"
"Simple and delicious. Nothing outrageous but it's pretty healthy and a LOT cheaper and better than the kind you find in the frozen food aisle. Will be doing this again! Thanks!"