By Marla in California on June 06, 2003
"I found this recipe in a little soft cover recipe book called "Grandma's Best Desserts" put out by "Taste of Home". This recipe sounded good to me so I tried it last night and yes, I think it is really yummy. It is something a little different."
Serving Size: 1 (40 g)
Servings Per Recipe: 36
"I am very excited to find this recipe. My Grandmother made a version of this cookie and we all grew up calling them Grandma's half & half bars (half merigue and half chocolate chip cookie). I cant wait to try them this weekend, thank you!"