By mandabears on April 12, 2003
"This cake is so good. When I left a job, my boss was so upset about me leaving because he wouldn't get this cake anymore. I offered him the recipe, but I am still baking it for him."
Serving Size: 1 (1341 g)
Servings Per Recipe: 1
"Super easy and delicious. You can use other pudding mixes than pistachio if you are not a fan. Obviously regular chocolate chips work fine as well. It tastes way better than a normal cake mix and isn't any more work. The batter will be THICK so make sure you get those chips and nuts well folded in! Also make sure you grease the pan well so it unmolds nicely (always a trick with Bundts, no?). "
"Easy to make, was of a drier texture than I thought it would be. People will like it."
"This was just YUMMY ! A very nice bundt type cake to share with friends and co-workers , which is exactly what I did . Thanks !"