By Normaone on March 13, 2003
"Home made hot chocolate is comfort food at its best, especially in the winter time. Although, I have been known to serve this up around a campfire on the 4th of July and it tasted just fine. This is an old Gourmet recipe."
Serving Size: 1 (160 g)
Servings Per Recipe: 4
"This is an Ohmigod! 10 stars, at least. The cocoa itself if rich and delicious, and I have had several cups of it in the last couple of days. But the addition of the Bailey's puts it over the top. I haven't even gotten to the Baileys AND whipped cream AND shaved chocolate. This is just wonderful."