By lmkga on September 09, 2013
"I made this for holiday dinner and got the thumbs up. Easy and yummy. Adapted from"
Serving Size: 1 (157 g)
Servings Per Recipe: 6
"I made this with domestic rabbit. Very tasty. Kids liked it. Cooked low and slow - 325 for 90 minutes, covered. Made for Best of 2014 tag game."
"Excellent! Going into my best-of-the-best file. This was sooooo easy to throw together and put into the oven. I used a combination of chicken legs and wings, so I reduced the cooking time to about 45 minutes. The flavor is wonderful and the chicken is fall-off-the-bone tender. Yummy and easy!! Made for the 2014 spring Pick A Chef event in the contest and event forum."