By ElizabethKnicely on May 13, 2013
"One of my favorite meals to make is Enchilada Stuffed Pasta Shells. One of the benefits of this recipe is that it makes enough for two 13x9 baking dishes, which means I get two meals. I don't like waste, but this is one time where I like to use disposable aluminum pans. Then I don;t have to worry about washing the pan."
Serving Size: 1 (299 g)
Servings Per Recipe: 8