By Tunisia I.E.Al-Salahuddin on April 25, 2013
"'This recipe was created by Faye Al-Salahuddin the past owner of Nile Valley restaurant in Oakland California." It is delicious and full of flavor! (For a kosher or halal dish do not add shrimp)"
Serving Size: 1 (217 g)
Servings Per Recipe: 6