By gracefire on April 22, 2013
"Very easy, fast, one-dish soup that can be made quickly in the microwave. So yummy!"
Serving Size: 1 (475 g)
Servings Per Recipe: 1
"Although this recipe is good but please be careful. My one egg burst in the microwave and made a mess. The other egg burst when I stuck a fork in it and splattered all over my hands, arm, wall and floor. It burnt my arm and hand. If your going to make this, try cooking it on the stove. Less chance of bursting eggs."