"Transform sheets of matzo bread into quick and tasty pizzas with a spread of marinara sauce, a dash of garlic salt and dried oregano, and a sprinkling of cheese, tomatoes and olives. Bake until bubbly and serve. It's time for cooking up some fun here at Kids in the Kitchen. What are you cooking up? THEN THE FUN BEGINS."
Serving Size: 1 (151 g)
Servings Per Recipe: 2