By my.migraine on March 25, 2013
"My mom used to make with canned soups I wanted to have a little healthier version with less sodium. This satisfies the families need for Grandma's Cheesy Potatoes and my need for less fat and less salt. This makes enough for a crowd so I often put half in freezer for another meal."
Serving Size: 1 (196 g)
Servings Per Recipe: 16