By ohevshalomel on March 02, 2013
""P&P" stands for "pork and pepper", and that's as simple as this soup is. While it takes a little while to cook, it's easy and well worth the wait. The servings vary based on whether this is served as a main course or side dish and how big the appetite of the served is. It's "good to the last drop"!"
Serving Size: 1 (287 g)
Servings Per Recipe: 2