By Mikekey on January 31, 2013
"A tasty vegetarian noodle bowl."
Serving Size: 1 (226 g)
Servings Per Recipe: 4
"This was fantastic! It was super easy to do and I loved the flavors. I added some mushrooms that needed to be used but otherwise followed the instructions exactly. I would make this for company as a great Asian dinner!"
"I did like this concept a lot and it was a fabulous inspiration. However, the sauce was a bit bland - it was perfect when I put out different condiments on the table (siracha, hoison, soy sauce) and people could kinda customize."