"Basic, quick and easy. A simple way to use up leftover rice (it will be much better made with cold rice, trust me.) Make it a main dish by adding 1 lb cooked chicken or shrimp. From Weight Watchers; points values can be found on their site (points will change if protein is added). http://bit.ly/Vb3DQs"
Serving Size: 1 (180 g)
Servings Per Recipe: 6