By Nancy's Pantry on January 16, 2013
"The flavors of Thailand are the inspiration for this fresh take on stuffed peppers. The size of the peppers you use will determine the size slow cooker needed. You will need a 5 1/2-6 qt. cooker to fit four (or more). Recipe is from my Fresh From the Vegetarian Slow Cooker cookbook."
Serving Size: 1 (407 g)
Servings Per Recipe: 4