By Charlene Thorpe on January 14, 2013
"This is a recipe from the Sweeter Life Club submitted by one of the members, Dolores "Lola" N. It is sugar free and vegetarian. Use only Natvia. She used a "Christmas tree" shaped tin. www.sweeterlifeclub.com"
Serving Size: 1 (1318 g)
Servings Per Recipe: 1