By Linky1 on December 21, 2012
"These make a hard, crunchy cooky that's good for dipping in coffee or tea. My mom would make a "sandwich" with a piece of Schwartzbrot, butter and a gingerbread cookie."
Serving Size: 1 (760 g)
Servings Per Recipe: 1
"Delicious gingerbread cookies - perfect combination of spices. I couldn't wait to dunk one of them into my afternoon coffee. I tried to find my gingerbread man cookie cutter to no avail, so I cut them out as stars. The recipe didn't specify a temperature so I cooked them at 350 degrees and for a little less time as my oven cooks a little hotter than normal. Made for the Football Pool tag game - Congrats on your win!"