By KunmingCook on November 30, 2012
"Traditional European Christmas cookie. Eat-em-by-the-handful. Bagged attractively they make nice gifts. But be sure to make enough for the family. They keep well in a cool place. Make an ice-cream bucketful of each kind, and you can enjoy them well into February."
Serving Size: 1 (1470 g)
Servings Per Recipe: 1