"Recipe is from Better Homes & Gardens Holiday Appetizer magazine. A delicious 3- ingredient spread that can be piped onto crackers. Prep time does not include chill time."
gouda cheese, finely shredded
pecans, very finely chopped
cracker, for serving
Bring cheese to room temperature in a medium mixing bowl (allow 30 minutes). Add sour cream and pecans. Beat with an electric mixer until combined and mixture is creamy. Cover and chill up to 1 hour. If mixture is too firm, let stand for a few minutes to soften before piping.
To serve, spoon cheese mixture into a pastry bag fitted with a very large star tip (1/2 inch). Pipe cheese mixture onto assorted crackers and/or vegetable slices.