By Chef #1532755 on October 26, 2012
"My son is on the GFCF (Gluten Free Casein Free) and I have been working to convert my favorite recipes so that he doesn't miss out. This one is a favorite, I make it every year for school Halloween parties. I found that King Arthur brand all purpose gluten free flour worked best for this recipe after trying several brands."
Serving Size: 1 (812 g)
Servings Per Recipe: 1