By Chef #928625 on October 24, 2012
"Another sweet soup made of legumes that is traditionally served as a snack in China.This soup is considered nutritious,but very rich and so should not be eaten to excess.From The Wisdom Of The Chinese Kitchen by Grace Young."
Serving Size: 1 (285 g)
Servings Per Recipe: 6
"3/4 cup peanuts not enough for 6 servings.<br/>1/2 cup rice flour WAY too much. Only a couple tablespoons enough to thicken 'soup'."