By CookOnSunday on July 19, 2012
"A recipe from my husband's family; it's fast, easy and very delicious. Whenever someone makes it, the bowl is swarmed until it's gone. We have also found it to be excellent on a burger. You can increase the amount of cheese or decrease the spinach to your own tastes, we found that this ratio is perfect for us."
Serving Size: 1 (201 g)
Servings Per Recipe: 4