By Lainey6605 on November 07, 2011
"If you like cannolis, you should love this delicious pie. I got this recipe from our local newspaper and it makes a great dessert for the holidays."
Serving Size: 1 (171 g)
Servings Per Recipe: 8
"Saw this recipe on the Borden/Eagle website. Tried it twice.Couldn't have been easier to make.That said here's why I only gave it 3 stars:
I can never get it to quite set up after cooking. It got very runny both times.
I also thought it was WAY too sweet so the second time I cut out almost all the added sugar and used only 1/2 cut chocolate chips. It was still very sweet but better.
If it would set up better I would give it 4 stars. Next time I will add an egg to see if that helps."