By Anita Harris on November 17, 2002
"Pour yourself a large glass of cold milk and enjoy one of these fudgy brownies. These are my husband's favorite brownies and he requests them often. They are easy to prepare and very tasty."
Serving Size: 1 (1187 g)
Servings Per Recipe: 1
"This recipe was incredible. It was so easy to make and it tasted like heaven. The only change I made to the recipe was that I did not add nuts and instead of the cream cheese frosting, I sprinkled powdered sugar on top."
"Very good and super easy to make."