By PrimQuilter on July 18, 2011
"Fernandos' Restaurant in Omaha, NE."
Serving Size: 1 (263 g)
Servings Per Recipe: 8
"Made this when my vegetarian son & DIL were here, so instead of chicken broth I used a homemade vegetable stock that I had & that worked just fine in the simple but tasty chicken soup! Will make it again, too! Thanks for sharing the recipe! [Made & reviewed in New Kids on the Block recipe tag]"