By angelakharrison on May 31, 2011
"Adapted from several recipes I have found. Others were too tart, I wanted more spice and richer flavor. The cream at the end can be omitted if you want this to be vegan. The dried fenugreek leaves are hard to find but add a very nice flavor if you can find. If not they can be left out"
Serving Size: 1 (312 g)
Servings Per Recipe: 6