By Sharon123 on April 24, 2011
"Spanish in origin, it is still to this day eaten in Spain for breakfast. I don't eat much fried foods anymore, but I would eat this. Gleaned from Bobby Flay, from his show Brunch at Bobby's, Episode: Siesta Fiesta, pretty much word for word."
Serving Size: 1 (2992 g)
Servings Per Recipe: 1
"these were great. very easy to make and was just like the ones I used to get in Laredo. The chocolate sauce was creamy and delicious. Made for newest zaar tag."