"These are beautiful and very good. DH raves about them and he rarely comments. Made from a combination of recipes and our preferences. I would like to give the credit to Pali's Favorites for Attar " Syrup" Middle East, Palestine, http://www.epicurious.com for different filling ideas & Eva for the procedure of how to roll it all up. You can see her video here to help with how to roll, http://thursdayfordinner.com/2009/01/evas-baklava-rolls-baklavadakia"
Serving Size: 1 (33 g)
Servings Per Recipe: 28