By AcadiaToo on February 27, 2011
Photo by Annacia
Photo by Annacia
"This coleslaw recipe has been made by my family for at least 54 years, maybe more. I personally have never made it although I plan to. "Cooking time" is chilling time."
Serving Size: 1 (99 g)
Servings Per Recipe: 14
"Very good slaw! I'm glad to see that others like onions in their cole slaw. I used a red bell pepper instead of green, just for more color. I don't usually have Miracle Whip, so I used mayo and added a little more sugar to mimic the sweet tanginess. This is delicious. Even better the next day. Thanx!"
"I've never thought of using onions in slaw before or mustard or bell pepper (I used red since I don't like green) but it really works and it is really good! We had this last night alongside pot roast sandwiches! Very yummy! Thanks for posting!Made for Veg'n Tag 37!"
"I tasted some right after making it and I already know it's five star worthy! I can't wait to see it get better overnight. I made it with Vegenaise instead of Miracle Whip, so it's really healthy and cholesterol-free. What a great treat to enjoy something so good for you."
"I forgot to purchase a red bell pepper for this salad and used red onion instead. Trader Joe's brand mayo subbed for Miracle Whip. Yes, I even used plain old white distilled vinegar in the coleslaw. This went extremely well with my posted Recipe #484994 (a recipe inspired by this one!) You can't eat coleslaw without baked beans to go with it, can you? Reviewed for Veg Tag/August. Good coleslaw!"
"Mmmmmm. I made this early this morning and it's been in the fridge long enough for a test sample. This is going to be great with tonight's steak. I just sent everything through the food pro using the thin slicer and chopped the onion quite fine after it was sliced. Took almost no time for a yummy slaw. Made as directed for Ramadan Tag in the NA/ME forum."
"Made this to go with another dinner and had some left for DD and I for our lunch to go along with your recipe#375968#375968. I did add a little celery to the salad but otherwise followed the instructions...delicious recipe again. Thank you. Made for Spring PAC 2012."
"Delish! Light refreshing and crisp. I made using a red bell pepper and a red onion. We are not fans of Miracle whip so I used s Smart Balance.I also did add celery seed a must for my coleslaw.Thanks!"
"Great coleslaw. I added a stalk of cerlery and a carrot to the processor. I used mayonnaise and thought it was just right with the sugar and vinegar. Thanks! Made for Sept. Veggie Swap-2011."