By heartshapedpan on February 11, 2011
"Real simple, easy and good. I hope you enjoy this! When I searched this recipe, it came up as gluten-free. I would check with any packaged products you may be using or go completely package free and make with products that are fresh/and/or gluten-free."
Serving Size: 1 (309 g)
Servings Per Recipe: 10