By OceanLuvinGranny on October 04, 2010
"Got this from a book at the library called "Healthy Cooking." All of my Vegan family members love it. When I make it for my hubby and son and I, I use real sour cream and real chocolate powder and real eggs. My son loves them with whipped cream on top and chocolate chips sprinkled on top of that. YUM. We use real maple syrup on them too. I double this recipe when I make it for us. The doubled recipe makes 6 waffles. As is, makes 3 waffles."
Serving Size: 1 (128 g)
Servings Per Recipe: 3