By GalicioBocharit on September 25, 2010
"I love the Indian spice combinations, but I had to alter some recipes to get to something that I could make with the ingredients and tools on hand...the result pleased the whole family, and that is truly rare! This one will have Indian spices wafting through your kitchen into every room of the house. There will be enough sauce left over to pour over a bed of saffron rice."
Serving Size: 1 (433 g)
Servings Per Recipe: 4
"Somehow the sauce had a very sour taste. Not really my cup of tea, and I love curries. Made for Fall PAC 2012"