By Mikekey on June 08, 2010
"A flavored coffee using sugar-free flavored syrups. I use Torani's. You could make this with the regular sugar added syrups if you are not diabetic. For the steamed milk, I use a microwave frother, and pour some of the hot milk in the coffee and then froth some to top it with. Also good using cold coffee and milk served over ice."
Serving Size: 1 (408 g)
Servings Per Recipe: 1
"I made this as listed but using cherry liqueur in lieu of syrup. This was sinfully delicious. WOW..... Made for kittencalskitchen forum recipe tag game."