By jensglutenfree on June 02, 2010
"I love perfectly ripe avocados. The ingredients in this recipe bring out their flavor in spades. This recipe is great for gluten-free, vegan, egg-free and dairy free diets. For more delicious gluten-free dishes check out www.jensglutenfreeblog.com."
Serving Size: 1 (168 g)
Servings Per Recipe: 8
"I used this in a sandwich and also by itself. Thanks! Made for Pick a Chef event in the contests/events forum."