By Tea Jenny on May 29, 2010
"A nice spicy dish. Posted for ZWT#6 2010"
Serving Size: 1 (405 g)
Servings Per Recipe: 2
"We really enjoyed this quite a bit, plus I could use up all my leftover couscous. We used a meat substitute (beefless strips), and substituted vegetable broth for the beef broth. This was not too spicy, maybe it could have been a bit more spicy, but BF and I liked it fine the way it was. Super easy for a weeknight supper with a salad or green veggie. Made for ZWT VI!"