By JanuaryBride on May 12, 2010
Photo by Prose
Photo by Prose
"This dressing is perfect for salad greens or over warm new potatoes. Recipe from http://britishfood.about.com. St. Germain Elderflower Liqueur is a popular brand of Elderflower cordial (unless you want to be smart and make your own using French Tart's Prelude to Summer - Old Fashioned English Elderflower Cordial here on Zaar)."
Serving Size: 1 (16 g)
Servings Per Recipe: 8
"This was a huge hit! Dh & I both thought it a bit sweet. I added an extra tsp. of dijon & dh thinks perhaps cut back on the honey as well. I added s&p, too. THE PICKY ONE was in heaven with this, lol, because of the sweetness. I wondered what the St. Germain would taste like but it's wonderful! WONDERFUL, WONDERFUL! Thanl you so much for sharing this recipe, JB. Made for ZWT8."
"Sorry, I thought I'd love this since I love St. Germain liqueur, but I did not like the dressing. Thank you for posting, though. Made for ZWT8."
"Yum-o! I'm obsessed with Elderflower Liqueur ever since I bought a bottle to try a hot toddy recipe. This is a great way to use it and easy to make. I used apple cider vinegar (and added a little extra after tasting). I thought that the elderflower flavor would be subtle in this recipe, but it shines through. I served it on spring mix greens. I can't wait to try it on potatoes, tofu, etc. Made for "Adopt a Veggie Tag.""
"Boy did we enjoy this! I had purchased some elderflower ingredients last week, so I was able to make FT's cordial, and use it in this recipe. This is outstanding, and found it to be very unique in taste, and quite pleasing to the palette. I served over fresh greens from the garden, and am glad we got to try this British addition and will be making this in the future! Made for ZWT 6 Zee Zesties!"