By CrAzYcOoKeR222 on October 03, 2002
Photo by Alisa Lea
Photo by Alisa Lea
"These yummy bars start with a brownie mix."
Serving Size: 1 (1121 g)
Servings Per Recipe: 1
"Sublime! I used about 3 cups marshmallows, 2 cups didn't cover the whole top. Didn't change anything else. These are VERY good. Ooehy, gooey, so easy to make. These will be a repeat! Thanks for sharing!"
"This was so easy. I made this as gift. I could not get all of the brownies in the prepared box so I was able to sample. It made a wonderful presentation. I used Giradelli brownie mix, which was only 20 oz and only called for 1/3 cup water so I used 1/3 cup evaporated milk instead, When I mixed the brownies, they seemed a little dry so I add a "touch" more evaporated milk. They were moist and very fudgie. This was very nice way to boost a box mix and make it spectacular. The topping is made of things that I keep in my pantry so that is a plus as well. Thank you for posting and sharing."
"Chocoholic's heaven! I needed one more dessert to offer on my Christmas Eve buffet and had to make it quick. This fit the bill perfectly! I used a low-fat brownie mix (gotta save some calories somewhere!) and subbed out the walnuts for lightly crushed peanuts since my DD doesn't like walnuts. We all enjoyed this ooey, gooey, chewy brownie. Thanks for posting this!"
"I first made this recipe after seeing the gorgeous picture of it on verybestbaking.com and now it is my all-time favorite way to make brownies! The topping is amazing! It makes for a lovely presentation, it's simple to make, and it's delicious! Thanks so much for posting it here!"
"Quick! Easy! Turns ordinary brownies into something so totally amazing! Was ooey-gooey-good!! Thank you for posting!"
"These were pretty good, but I prefer plain brownies. I drizzled some caramel topping over them as well."
"These are decadent!! A big glass of cold milk with these and you'll be in heaven!!! Thank you for a great recipe."
"I picked this recipe in Random Draw Tag.... lucky me! They are so yummy and a big hit with my family."
"Very good. I used more marshmallows and I let it bake about 8-10 minutes so that the marshmallows would be gold."