By ellie_ on January 26, 2010
"7 WW points/serving Recipe source: WW Magazine (January 2010)"
Serving Size: 1 (374 g)
Servings Per Recipe: 6
"YUMMY! I love WW recipes! Who knew eating healthy could be so easy! Followed exactly, with the exception of leaving out the raisins due to personal tastes and prepping the night before (the browning etc) then stuck in fridge overnight. Dumped the crockpot in the morning, and about nine hours later I walked in to a super smelling house and if all I have to do for dinner is wilt some spinach, then hey, that's ok by me! :) We also skipped the rice to lower the points! Thanks so much for posting! This is a great repeat offender for my house! [Made for PRMR Tag February 2010]"