By littlemafia on January 09, 2010
Photo by Annacia
Photo by Annacia
"If you liked my Cinnamon Coffee,you'll like this too. I searched on the Zaar but didn't find anything like it. Simple and delicious, for someone who liked cardamon like me. I prefer black coffee with a little milk,but I guess it goes with anything.No quantities for coffee as everyone's taste is different.For me it worked with one seed/cup but you might like it stronger or milder. Try it and you might like it. Even easier way:add the cardamon seed to your cup of coffee!"
Serving Size: 1 (0 g)
Servings Per Recipe: 1
"For an interesting take on this recipe I used dried roasted chicory root and brewed
it in the same manner as coffee grounds. I do add cream to my coffee-
don't like it black. This would be delicious iced I think. Reviewed for
SUN & SPICE event."
"Just delicious. The spice adds a mild warm and mellow flavor that is so good. I didn't have whole cardamom so I added a generous 1/4 tsp of ground to the brew basket on my one cup coffee maker for a real afternoon delight."
"Since we like our coffee very strong I had to use more cardamom seed. For a 4 cup of coffee I needed 6 cardamom seeds to be able to taste it. It gave a subtle taste of cardamom to the coffee. Very good. Thanks Littlemafia :) Made for Sweet tradition tag game"
"Having tried and enjoyed littlemafia's Cinnamon Coffee, I decided to give the cardamom version a try. Very good indeed, particularly if you like your coffee black (as I do). The cardamom was not immediately obvious, but registered when my palate noticed there was something almost savory in the proceedings. Great for a change of pace from the traditional cup of joe."
"I made in my automatic coffee maker. Placed 2 cracked open pods for a pot of coffee. So yummy! Just perfect hint of cardamom. Thanks."