By ~Leanne~ on September 16, 2002
Photo by Chris from Kansas
Photo by Chris from Kansas
"I make these all the time. They are good for quick suppers or kids birthday parties. My husband loves them."
Serving Size: 1 (964 g)
Servings Per Recipe: 1
"Really simple to make and my family loved it!"
"Needed a simple dinner and this fit the bill. I used a pound of hamburger and followed the rest of the recipe as written. Next time I would add more to the filling for better flavor. Mine cooked in 10 minutes."
"Everyone enjoyed this recipe. It was a little bit tedious for the results, so I will probably not make it often. Instead of just hamburger for the filling I used hamburger, Italian sausage and chopped pepperoni. 5 minutes was not enough time for the cheese, so I bake the second pan for 10 mintes, added the cheese and baked another 10 minutes (instead of 15 and 5). Thanks for the recipe!"
"One of my all-time favorite recipes! My mom used to make these when I was a kid and there would never be any left over. I've started making them in huge batches because they are just as good the next day. We've made them with pepperoni before, or with pepperoni and hamburger mixed."
"I made these mini-pizza's for and after-school snack. Since I had leftover sauce and meatballs in the fridge, I smushed the meatballs to make a meat sauce, and spooned that mixture into the biscuit cups. I made 20 lil pizza's with my mini-muffin pan (which I sprayed with Pam). The kids, and their friends, devoured them! Thanks ~Leanne~, for a fun and very easy, great snack!"
"I make these sometimes- hubby loves them! I usually use leftover speghetti sauce instead of pizza sauce- just because that's what is in my fridge."
"I made these for the kids at my New Year's Eve party. They were all eaten quickly. I used 24 mini muffin cups. I will make this again."
"Good stuff! I added everything we would put on pizza...pepperoni, mushrooms, onions, and green peppers. I substituted a can of cresent rolls for the biscuits, but they didn't seem to cook all the way around the edges. My mistake. Next time I will use the biscuits. "
"These were very good. I made this for my DH and a friend tonight, I had everything handy in my freezer (even the biscuits and my homemade pizza sauce!), so I was in luck! I doubled the recipe, and made as stated. These are very tasty little snacks and easy to prepare, we enjoyed them, and I will be making them again...Leanne,thanks for sharing, great recipe! Kittencal:)"
"Mmmm! These are yummy, and not just for kids! Hubby gave them a hearty five stars, and they were devoured in no time at all! I used a 12 oz. can of biscuits, and only half of the jar of pizza sauce. What an easy and scrumptious supper!!!"