By Clorissasue on November 26, 2009
"Everything you love about an egg roll, with out all the hassle of ROLLING! This quick, and simple soup is very tasty. In fact it tastes JUST like an egg roll! It is also a pretty frugal recipe and not to bad for you either! I hope you can enjoy this and change it to fit your personal flavors! Omit the meat to make this for non meat eaters!"
Serving Size: 1 (366 g)
Servings Per Recipe: 8
"Very tasty soup! I used ground beef and fresh ginger as that is what I had on hand. I didn't have any eggroll wrappers, so I added a few tortilla chips for a little crunch. I will definitely make this again!"