By MeneerRobinson on October 26, 2009
"Instead of buying a bottle that will sit in the fridge for ages and takes up space. I find it easier to make my own garlic sauce for when I eat falafel. It is a lot cheaper as well. Also you can adapt it to your own taste. it is very easy to make and takes up no time."
Serving Size: 1 (33 g)
Servings Per Recipe: 1