By couponmommy123 on September 06, 2009
"I found this recipe on Food network website. And I thought wow this sounds delicious. With all the tomatos ripening this would be a great recipe to make right now! Recipe courtesy The Neelys, 2008"
Serving Size: 1 (278 g)
Servings Per Recipe: 6
"I never thought that something so simple could be so yummy!!! I loved everything about this. I used riccotta cheese instead of goat."