By ajt575s on July 31, 2009
"This recipe is taken from the WW New Complete Cookbook, and it's one of my favorite recipes in the book! We make several batches of these every fall."
Serving Size: 1 (80 g)
Servings Per Recipe: 6
"These mix together really quickly and turn out nice and light. I had one for breakfast and froze the rest for future meals. This is definitely a repeater!"