By Heather in Barrie on July 26, 2009
"This is one of my favorite stir-fry recipes. It is from the Harrowsmith Cookbook Volume Number 1."
Serving Size: 1 (368 g)
Servings Per Recipe: 4
"Great recipe! Iused 5 green onions rather than one medium onion and it was delicious! Thanks for submitting."