By Japanese Delight on June 18, 2009
"This recipe is from rasamalaysia.com. It's a food/recipe blog I stumbled upon and it's great food porn. He states in the recipe that this is not exactly authentic but delicious nonetheless. I tried it tonight in bun(Vietnamese cold noodle salad) and it was soooo good! Would be so good on just plain steamed white rice too!"
Serving Size: 1 (255 g)
Servings Per Recipe: 4