"This is NOT my recipe - it's Rachael Ray. Usually, I wouldn't post something like this, but it was a 60 second segment between commercial breaks where she gives you cool ideas to mix up old recipes. This aired yesterday and I ran out and HAD to try it. I LOVED IT! I had to post it. Even if no one here ever tried this and reviews this - at least I know if I ever want to find this recipe again - it will be here."
Serving Size: 1 (351 g)
Servings Per Recipe: 4