By Vee-rah on May 27, 2009
"This is Paula Deen's recipe and it's awesome! So easy and yummy...has no flour or eggs. My family and friends love these bars."
Serving Size: 1 (51 g)
Servings Per Recipe: 24
"These bars were very good. I made them for my husband's bible study group and they were a hit. Thanks Vee-rah!"
"If these GREAT TASTING BARS last until tomorrow, they'll be part of a finger food buffet for a group of us celebrating the 4th of July! Right now I'm down to 20 bars & counting ~ Guess I can always make another batch, since these are very easy to make! I especially like the combo of salty nuts & sweet butterscotch ~ VERY, VERY NICE! Thanks for posting this great recipe! [Tagged, made & reviewed, in New Kids on the Block tag]"