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Fresh Peach Cobbler With Cinnamon Ice Cream
By Marie on August 12, 2002
2 Reviews
- Prep Time: 30 mins
- Total Time: 1 hrs
- Servings: 6
About This Recipe
"Very easy to put together - a wonderful summertime dessert!"
Ingredients
- 1 cup sugar
- 1 cup flour
- 1 pinch salt
- 1 egg
- melted butter
- vanilla ice cream
- cinnamon
Directions
- Place enough peaches that have been peeled, pitted and sliced to cover bottom of 8 x 11 baking pan.
- Mix together sugar, flour and salt.
- Stir in egg.
- Place mixture on top of peaches.
- Drizzle with melted butter.
- Bake at 350 degrees for approximately 30 minutes or until done.
- Mix 1 qt vanilla ice cream with cinnamon to taste and serve with warm cobbler.
Private Note
No Notes
Nutrition Facts
Serving Size: 1 (62 g)
Servings Per Recipe: 6
- Amount Per Serving
- %
- Calories 217.0
- Calories from Fat 9
- 27%
- Amount Per Serving
- %
- Total Fat 1.0g
- 1%
- Saturated Fat 0.2g
- 1%
- Cholesterol 35.2mg
- 11%
- Sugars 33.4 g
- Sodium 37.9mg
- 1%
- Total Carbohydrate 49.2g
- 16%
- Dietary Fiber 0.5g
- 2%
- Sugars 33.4 g
- 133%
- Protein 3.2g
- 6%
Reviews
-
"Delicious I played around with this recipe. more than I should have. I added 1 tbsp of baking soda, 1 tsp cinnamon, 1/8 tsp cloves and one more egg. It was delicious, but very fluffy. I would leave out the baking soda..."
By Vegwife on October 29, 2008 | 735919
-
"A superb dessert!! Soooo easy to make, ready in no time with things that I had on hand....I love that!!The topping was crunchier than I expected, but the ice cream on the top, while the top was hot, began to melt and soften the top! I'm going to try it next ime with the cinnamon mixed into the topping mix. Thanks, Marie, for a dessert that we all enjoyed! "
By Angela Sara on March 23, 2003 | 46002
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